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Hotel Sonngastein
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
  • The Sonngastein Cuisine

    1. award-winning
    2. regional
    3. unforgettably good
15% early booking bonus

Early birds enjoy exclusive benefits

  • +43 6434 33260
  • Arrival
  • info@hotel-sonngastein.com

Stylish dining in Bad Gastein

Cuisine at Hotel Sonngastein

Ask our guests what they remember most about Hotel Sonngastein, and many will say: the cuisine. Varied, fresh and unmistakably good. The multi-award-winning Sonngastein Kulinarium stands for enjoyment far beyond classic family-hotel cuisine. At our 4-star hotel in Austria, you enjoy served cuisine at the highest level – from a generous breakfast buffet to multi-course dinner menus in our hotel restaurant in Bad Gastein.

All-inclusive at Sonngastein Sonngastein Culinary delights

Gourmet dish with red wine in elegant fine dining restaurant with stylish table setting

From the region. Onto your plate.

Regionality as a principle of taste

Much of what ends up on your plate in our restaurant in Bad Gastein has not travelled far. At Sonngastein, we work wherever possible with regional suppliers and seasonal ingredients. Freshness comes first – because you can taste the difference. Local products, short distances and high-quality cuisine have always been our standard.

Breakfast, afternoon snack & dinner

Culinary enjoyment from morning to evening

Girl and grandmother smile together in the bright hotel restaurant.
Woman smiles in a bright hotel restaurant, child in the background.
Waitress serves guests a dish at the table in the hotel restaurant.
Guests talk at a set table in the hotel restaurant.

A delicious start to the day

Breakfast

The day begins with our generous hotel breakfast buffet: rich, fresh and full of regional specialities.

  • Warm and cold dishes
  • Varied muesli corner
  • Fine breads and pastries from the local baker
  • Alpine dairy products from nearby farms
  • Inspiring tea selection
  • Different coffee specialities
  • Delicate sweet treats
Daily from 7:45 am to 10:30 am

A well-earned afternoon treat

Afternoon snack

After an active day, a well-deserved break awaits between lunch and dinner: a light buffet with delicious soup, hearty Salzburg specialities, crisp salads and tempting sweet treats. You are also welcome to choose from our snack menu and dine à la carte.

Daily from 2:00 pm to 4:30 pm

Evening highlights, served at your table

Dinner

Evenings are all about fine food. On five days a week, we serve a 5- to 7-course menu with choices for every course, a fresh salad buffet and seasonal dishes from the Sonngastein kitchen. In between, themed evenings add variety and special culinary touches, including a festive gala dinner, five international cheese buffets and one strudel buffet.

Daily from 6:30 pm, gala dinner from 7:00 pm

Fresh, colourful and full of choice

The Sonngastein salad buffet

With up to 30 different salads, plus a carefully selected range of vinegars, oils, dressings, toppings and spicy extras, our evening salad buffet is one of the most generous in the region. Once guests have seen it, they soon understand why it becomes a talking point.

  • Wine cooler in the restaurant

    The Sonngastein Dining Experience

    Award-winning cuisine

Multi-award-winning Sonngastein cuisine

Our cuisine: award-winning

The Family Cup by the German trade magazine TOP HOTEL is one of the most renowned awards in international hotel cuisine. Hotel Sonngastein in Bad Gastein is regularly ranked among the top performers in the kitchen category, out of around 120 participating hotels. It is a mark of quality our guests experience every day at their own table – and one we are proud of.

Boy sits at a set table in the hotel restaurant waiting for his meal.

Summer at Sonngastein

Children’s all-inclusive

In summer, all children and teens up to the age of 18 enjoy all-inclusive drinks. From 10:30 am to 6:00 pm, there are daily changing children’s meals, ice cream whenever they like, their own children’s buffet for dinner and alcohol-free drinks from the drinks station and children’s menu until 11:00 pm.

Fresh tea is served on a café terrace with guests.

Included all day

Alcohol-free all-inclusive

After an excursion, after wellness, after a run in the Adventure Hall – when you’re thirsty, Sonngastein has you covered. Alcohol-free branded drinks, coffee and tea specialities for children and adults are available daily from 7:45 am to 11:00 pm.

  • Beef fillet with rice and sauce in a restaurant, served with red wine – fine dining experience

    Restaurant Hotel Sonngastein

    Indulgent dining of the highest quality

     

Dining in Bad Gastein

Gourmet restaurant at Hotel Sonngastein

Enjoy our award-winning cuisine in a warm, welcoming atmosphere. In our hotel restaurant in Bad Gastein, we serve selected à-la-carte dishes that can also be booked by external guests. Our kitchen combines fresh, carefully chosen ingredients with regional traditions and creative ideas – creating refined flavours that delight guests of every generation.

Opening hours: 
Daily from 6:00 pm to 9:00 pm

Reserve a tableFood & Beverage Menu

Chef flambés food in the hotel kitchen with a tall flame.

From passion to plate

Cuisine with character

For more than 15 years, head chef Georg Berger has shaped the Sonngastein dining experience with his unmistakable style. His award-winning cuisine combines seasonal ingredients, regional origin and great care in preparation – from the first course to dessert. This consistent quality and attention to detail are key reasons why many guests return to Sonngastein year after year.

For the perfect start to the day, Inge Harlander takes care of breakfast. She has also been part of Hotel Sonngastein for more than 17 years. She leads the breakfast service and welcomes guests each morning with warmth and genuine hospitality, making breakfast far more than just the first meal of the day.

A cocktail in the hotel bar

Wine, cocktails & special moments of indulgence

High-quality drinks with character

At Sonngastein, a good dinner does not end with the final course. Often, this is exactly when the part of the evening begins that guests remember most fondly: a carefully selected glass of wine, a hand-mixed cocktail or a special whisky enjoyed in good company.

Our sommelier Emma curates a varied wine selection featuring Austrian classics and international discoveries. Restaurant manager and certified bartender Stefan creates stylish cocktails and mocktails at the piano bar. At our wine and whisky tastings, guests can also enjoy tasteful Sonngastein highlights in the cosy atmosphere of the Kaminstüberl.

A cocktail and whisky
A red wine gets presented
Red wine in a wine glass
White wine in a wine glass

Piano bar, lounge, Kamin Stüberl & terrace

Favourite places to linger

A long holiday day at Hotel Sonngastein does not have to end with a delicious evening meal. This is where the evening truly begins. In the piano bar with dance floor, handcrafted drinks meet good conversations, laughter and late-night moments. On the terrace by the bar, you can breathe in the fresh mountain air and enjoy stunning views across the valley during the day. The stylish lounge offers a calm and cosy atmosphere, while the warm fireplace room invites you to unwind beside a crackling fire and a small library – a place where guests are happy to linger just a little longer.

Guests enjoy drinks in a cozy hotel bar with warm lighting and stylish lounge atmosphere.
Couple with wine glasses enjoying an elegant evening in a restaurant
Couple drinking cocktails in elegant hotel bar with warm lounge atmosphere
Spectator drinks tea while watching a tennis match on a clay court.
Wine glasses and menu at the Hotel Sonngastein restaurant.
Hibiki whisky bottle with cocktail glass and Sonngastein bar menu
Which meals are included in the stay?

The Sonngastein culinary experience includes an extensive breakfast buffet, an afternoon snack and served five- to seven-course dinner menus with a salad buffet.

Regular themed evenings and festive gala dinners complete the programme. The kitchen combines high-quality, predominantly regional ingredients with varied Austrian and international dishes.

Vegetarian dishes are available. Please note that we do not offer fully vegan catering.

View all included services
Which drinks are included in the non-alcoholic all-inclusive offer?

Branded non-alcoholic drinks such as Coca-Cola, Fanta, Sprite, iced tea and Almdudler, as well as coffee and tea specialities, are available to adults and children throughout the day.

Alcoholic drinks, wines and special bar drinks are not included and are charged separately.

Dining and included services
At what times are meals served?

The breakfast buffet is served daily from 7:45 am to 10:30 am.

The afternoon snack is available from 2:00 pm to 4:30 pm. Dinner begins at 6:30 pm. On gala-dinner evenings, the menu begins at 7:00 pm.

Guests will be informed in good time of any seasonal or organisational changes.

Is there a special summer dining offer for children and teenagers?

Yes. During summer, children and teenagers up to the age of 18 enjoy additional all-inclusive services.

These include changing child-friendly dishes that can be ordered throughout the day, as well as ice cream. This complements breakfast, the afternoon snack and dinner together with the family.

Discover family holidays Included services for families
Can allergies and food intolerances be accommodated?

Please inform us of allergies, food intolerances and special dietary requirements when making your enquiry or booking whenever possible.

The kitchen team will then explain personally which dishes and adjustments can be provided during your stay.

As not every dietary requirement or severe intolerance can be safely accommodated within the regular kitchen routine, advance consultation is particularly important. Fully vegan catering is not available.

Contact reception

Contact

Family Mag. Zitka
Sonnleitenstraße 6
5640 Bad Gastein
Austria

info@hotel-sonngastein.com
+43 6434 33260

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